home Nutrition Facts Restaurant Foods T.G.I. FRIDAY'S, chicken fingers Restaurant Foods T.G.I. FRIDAY'S, chicken fingers Serving Size: 1 serving Nutrition Facts Serving Size 1 serving Amount Per Serving Calories from Fat 411Calories 731 % Daily Value * 70%Total Fat 46g 44%Saturated Fat 9g Polyunsaturated Fat 24g Monounsaturated Fat 11g 35%Cholesterol 104mg 74%Sodium 1771mg 13%Total Carbohydrate 38g 7%Dietary Fiber 2g Sugars 1g Protein 42g Vitamin A 0%• Vitamin C 0% Calcium 6%• Iron 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26. You're a Nut! Research shows that people who eat at least one cup of nuts per day are a little bit crazy. Calculate Your Daily Calories Male Female Recipe of the week Smoked Salmon Wrap