home Nutrition Facts Pork Products Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled Pork Products Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled Serving Size: 1 rack Nutrition Facts Serving Size 1 rack Amount Per Serving Calories from Fat 193Calories 317 % Daily Value * 33%Total Fat 21g 32%Saturated Fat 6g Polyunsaturated Fat 3g Monounsaturated Fat 8g 35%Cholesterol 106mg 4%Sodium 99mg 0%Total Carbohydrate 0g 0%Dietary Fiber 0g Sugars 0g Protein 31g Vitamin A 0%• Vitamin C 0% Calcium 7%• Iron 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26. You're a Nut! Research shows that people who eat at least one cup of nuts per day are a little bit crazy. Calculate Your Daily Calories Male Female Recipe of the week Smoked Salmon Wrap