Pizza, meat and vegetable topping, regular crust, frozen, cooked

Serving Size:


Nutrition Facts

Serving Size 1 serving 5 servings per 24.2 oz package
  • Amount Per Serving
  • Calories from Fat 186Calories 395
  • % Daily Value * 
  • 32%Total Fat 21g
  • 36%Saturated Fat 7g
  • Polyunsaturated Fat 4g
  • Monounsaturated Fat 8g
  • 8%Cholesterol 23mg
  • 33%Sodium 794mg
  • 12%Total Carbohydrate 36g
  • 13%Dietary Fiber 3g
  • Sugars 7g
  • Protein 16g
Vitamin A 0%•   Vitamin C 8%
Calcium 22%•   Iron 13%
* Percent Daily Values are based on a 2,000 calorie diet.  Your daily value may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
  Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g
Calories per gram:
Fat  9   •   Carbohydrate  4   •   Protein  4

Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26.