Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery

Serving Size:


Nutrition Facts

Serving Size 1 piece (1/12 of a cake)
  • Amount Per Serving
  • Calories from Fat 230Calories 546
  • % Daily Value * 
  • 39%Total Fat 26g
  • 42%Saturated Fat 8g
  • Polyunsaturated Fat 7g
  • Monounsaturated Fat 10g
  • 8%Cholesterol 23mg
  • 19%Sodium 446mg
  • 27%Total Carbohydrate 80g
  • 9%Dietary Fiber 2g
  • Sugars 56g
  • Protein 5g
Vitamin A 0%•   Vitamin C 0%
Calcium 5%•   Iron 19%
* Percent Daily Values are based on a 2,000 calorie diet.  Your daily value may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
  Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g
Calories per gram:
Fat  9   •   Carbohydrate  4   •   Protein  4

Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26.