home Nutrition Facts Beef Products Beef, Australian, Wagyu, rib, small end rib steak/roast, boneless, separable lean only, Aust. marble score 9, raw Beef Products Beef, Australian, Wagyu, rib, small end rib steak/roast, boneless, separable lean only, Aust. marble score 9, raw Serving Size: 3 oz1 roast Nutrition Facts Serving Size 3 oz Amount Per Serving Calories from Fat 219Calories 281 % Daily Value * 37%Total Fat 24g 47%Saturated Fat 9g Polyunsaturated Fat 1g Monounsaturated Fat 12g 22%Cholesterol 65mg 2%Sodium 55mg 0%Total Carbohydrate 0g 0%Dietary Fiber 0g Sugars 0g Protein 15g Vitamin A 0%• Vitamin C 0% Calcium 0%• Iron 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26. You're a Nut! Research shows that people who eat at least one cup of nuts per day are a little bit crazy. Calculate Your Daily Calories Male Female Recipe of the week Smoked Salmon Wrap